Chinese Chews
Chinese Chews are hearty, nut-filled date cookies with a rich, sweet flavor and a satisfying chewy texture. Perfect for those who enjoy a combination of nuts and dried fruit, they make an excellent treat for sharing with family and friends or enjoying with a cup of tea or coffee.
Ingredients
Instructions
- Cream the butter and sugar together.
- Add the beaten eggs and mix well.
- Sift the flour with the cream of tartar and baking soda, then add to the mixture.
- Mix thoroughly. Stir in the chopped dates and nuts.
- Spread the batter in an 8-inch pan.
- Bake at 350°F for 35 to 40 minutes.
Nutrition & Diet Analysis (per serving)
775
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).