Chip Bars
Chewy, chocolate and butterscotch chip bars with coconut and nuts, offering a sweet, crunchy treat perfect for parties, snacks, or dessert gatherings.
Ingredients
Instructions
- Melt margarine in a 9 x 13-inch pan.
- Sprinkle in graham cracker crumbs.
- Place coconut and chocolate and butterscotch chips on top of the crumbs.
- Drizzle Eagle Brand milk over the top.
- Sprinkle with nuts.
- Bake for 20 minutes at 350°F.
Nutrition & Diet Analysis (per serving)
617
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).