Chocolate Cake Brownies
Decadent chocolate brownies with rich cocoa flavor, moist texture, and a luscious frosting. Perfect for chocolate lovers and ideal for gatherings or indulgent treats.
Ingredients
Instructions
- Sift sugar and flour together in a large bowl.
- Put oleo, cocoa, and water in a saucepan.
- Bring to a rapid boil and pour over the sifted sugar and flour, stirring well.
- Add buttermilk, beaten eggs, soda, and vanilla to the mixture.
- Mix thoroughly and pour into a greased and floured 16 x 11-inch pan.
- Bake at 350°F (175°C) for 20 to 25 minutes.
- Frost while warm.
Nutrition & Diet Analysis (per serving)
497
kcal
25% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Low-fat
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).