Chocolate Eclair Pudding

Prep: 15 min Cuisine: American

Creamy layered pudding dessert with graham crackers and Cool Whip, offering rich vanilla and chocolate flavors, perfect for gatherings or sweet family treats.

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Ingredients

  • Graham crackers
  • 1 (3 1/2 oz.) box instant French vanilla pudding
  • 2 cups milk
  • 1 large carton Cool Whip
  • 1 oz. unsweetened chocolate
  • 1 tsp. butter

Instructions

  1. Line a long dish or 9 x 13-inch pan with whole graham crackers.
  2. Mix the instant pudding with the milk until well combined.
  3. Stir in the Cool Whip until smooth.
  4. Spread half of the pudding and Cool Whip mixture over the graham crackers.
  5. Add another layer of graham crackers on top.
  6. Spread the remaining pudding and Cool Whip mixture over the second layer of graham crackers.
  7. Add a final layer of graham crackers on top.

Nutrition & Diet Analysis (per serving)

569 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 31g 40% DV
Carbs 68.9g 25% DV
Fiber 1.7g 6% DV
Sugar 47.8g 96% DV

Electrolytes

Sodium 255.8mg 11% DV
Potassium 149.3mg 3% DV
Cholesterol 83.5mg 28% DV

Vitamins & Minerals

Vitamin A 64.8mcg 7% DV
Vitamin C 4.2mg 5% DV
Vitamin D 0.5mcg 2% DV
Calcium 252.3mg 19% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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