Holiday Turketti

Name: Holiday Turketti
Cook time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 2 1/2 cups cooked spaghetti (barely tender), cut into 2-inch pieces; 3 to 4 cups diced turkey or chicken; 1/2 cup diced pimento; 1/2 cup chopped green pepper; 2 cans cream of mushroom soup; 1 cup turkey or chicken broth; 1/4 teaspoon celery salt

Dairy

Cook: 60 min Cuisine: American

A hearty casserole combining tender pasta, diced turkey, green peppers, and creamy mushroom soup, baked to perfection—ideal for comforting family dinners or holiday gatherings.

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Ingredients

2 1/2 cups cooked spaghetti (barely tender), cut into 2-inch pieces ⓘ
3 to 4 cups diced turkey or chicken ⓘ
1/2 cup diced pimento ⓘ
1/2 cup chopped green pepper ⓘ
2 cans cream of mushroom soup ⓘ
1 cup turkey or chicken broth ⓘ
1/4 teaspoon celery salt ⓘ

Instructions

Mix all ingredients in a large bowl.
Pour the mixture into a baking dish.
Bake uncovered at 350°F for about 1 hour until heated through and bubbly.

Nutrition & Diet Analysis (per serving)

165 kcal 8% DV

Protein Fat Carbs

Macronutrients

Protein 9g 18% DV

Total Fat 8.4g 11% DV

Carbs 14.4g 5% DV

Fiber 2.8g 10% DV

Sugar 4.1g 8% DV

Electrolytes

Sodium 146mg 6% DV

Potassium 324.3mg 7% DV

Cholesterol 23mg 8% DV

Vitamins & Minerals

Vitamin A 50.3mcg 6% DV

Vitamin C 64mg 71% DV

Calcium 38.8mg 3% DV

Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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