Chocolate Or Coconut Delight
A rich, creamy layered dessert combining chocolate, coconut, and pecans with a crunchy crust and fluffy topping, perfect for special occasions or casual gatherings with family and friends.
Ingredients
Instructions
- Combine flour, chopped pecans, and melted butter.
- Mix well.
- Press the mixture into a 9 x 13-inch pan.
- Bake for 15 minutes at 350°F.
- Allow to cool.
- Mix powdered sugar and cream cheese until smooth.
- Fold in Cool Whip.
- Spread over cooled crust.
- Sprinkle with coconut.
- Mix instant pudding mix with milk and chill for 5 minutes.
- Spread pudding over coconut layer.
- Top with one 8 oz. carton of Cool Whip.
- Sprinkle with additional coconut.
- Chill for 4 hours before serving.
Nutrition & Diet Analysis (per serving)
924
kcal
46% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).