Chocolate Pizza Candy
A fun and indulgent chocolate pizza topped with marshmallows, nuts, and candies, perfect for parties, kids, or any sweet craving craving for a festive treat.
Ingredients
Instructions
- Melt the chocolate flavored coating and chocolate chips in a heavy saucepan over hot water.
- Remove from heat once melted.
- Add marshmallows, peanuts, and rice Krispies to the melted chocolates.
- Mix until well coated and then spread in a greased 12-inch pizza pan.
- Sprinkle with M&M's on top.
- In a separate small saucepan, melt the vanilla flavored candy coating and vegetable oil over low heat, stirring constantly.
- Drizzle the vanilla coating over the assembled pizza.
- Let cool before serving.
Tips & Substitutions
For a richer flavor, consider substituting dark chocolate chips for semi-sweet chocolate chips. If you're looking to make this recipe vegan, use plant-based chocolate and vegan marshmallows. To avoid sticking, ensure your pizza pan is well greased. Mixing in crushed pretzels can add a delightful crunch. You can also experiment with different nuts or dried fruits for added texture.
Serving Suggestions
Serve chocolate pizza as a fun dessert at parties or movie nights. It pairs beautifully with Ruby Frost Punch for a festive touch. Consider adding a scoop of vanilla ice cream on the side for an extra indulgent treat. Cut into wedges for easy sharing, and feel free to customize the toppings based on your preferences.
Storage & Reheating
Store leftover chocolate pizza in an airtight container at room temperature for up to three days. If you need to keep it longer, refrigerate it for up to a week. For reheating, place a slice in the microwave for about 10 seconds to soften it slightly without melting the chocolate too much.
Nutrition & Diet Analysis (per serving)
Each serving of Chocolate Pizza Candy contains roughly 13 calories, with 0g protein, 2g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe without peanuts?
Absolutely! You can omit the peanuts or substitute them with other nuts like almonds or walnuts. For a nut-free version, consider adding seeds like sunflower or pumpkin seeds for crunch. Adjust the toppings according to your taste preferences or dietary restrictions.
How can I make this recipe ahead of time?
You can prepare the chocolate pizza a day in advance. Follow the recipe and allow it to cool completely before storing it in an airtight container. Just remember to drizzle the vanilla coating right before serving for the best presentation and flavor.
What can I use instead of rice Krispies?
If you don't have rice Krispies, you can substitute them with crushed graham crackers or puffed quinoa for a similar texture. Cornflakes can also be a great alternative, adding a bit of crunch and flavor to your chocolate pizza.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).