Chocolate Walnut Cake

Prep: 20 min Cuisine: American

Rich chocolate walnut cake with moist layers and a deep cocoa flavor, perfect for celebrations or indulgent desserts enjoyed by chocolate lovers and dessert enthusiasts.

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Ingredients

  • 2 c. sifted cake flour
  • 2 c. sugar
  • 3/4 c. butter or oleo
  • 1 1/2 tsp. baking soda
  • 1/2 c. milk
  • 1 tsp. vanilla
  • 1 tsp. salt
  • 2/3 c. cocoa
  • 1/2 c. milk
  • 1/2 tsp. baking powder

Instructions

  1. Measure flour, sugar, salt, cocoa, butter, and milk into a mixing bowl.
  2. Beat vigorously by hand or mixer (medium speed) for 2 minutes.
  3. Stir in baking powder and baking soda.
  4. Add remaining milk, eggs, and vanilla.
  5. Mix thoroughly by hand or mixer (medium speed) for 2 minutes.
  6. Pour into 2 deep 9-inch layer pans which have been rubbed with Crisco or lined with heavy wax paper.

Nutrition & Diet Analysis (per serving)

750 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 10.1g 20% DV
Total Fat 35.6g 46% DV
Carbs 86.6g 32% DV
Fiber 10.2g 36% DV
Sugar 15.1g 30% DV

Electrolytes

Sodium 19339.5mg 100% DV
Potassium 957.8mg 20% DV
Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1677.3mg 100% DV
Iron 10.5mg 58% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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