Lyn'S Dip

Name: Lyn'S Dip
Prep time: 20 min
Yield: 16 servings
Ingredients: 1 small box lemon jello; 3 (8 oz.) packages cream cheese; 1 can tomato soup; 1/2 can water; 1 cup Miracle Whip; 1/2 cup chopped pecans; 1 cup chopped bell pepper; 1/3 cup chopped onion

Vegetarian Dairy

Prep: 20 min Serves: 16

Lyn's Dip is a creamy, flavorful appetizer blending tangy lemon jello with rich cream cheese, complemented by the crunch of pecans and the freshness of bell peppers and onions. Perfect for large gatherings, it pairs well with chips or vegetables and offers a unique, savory twist for any party.

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Ingredients

1 small box lemon jello ⓘ
3 (8 oz.) packages cream cheese
1 can tomato soup ⓘ
1/2 can water ⓘ
1 cup Miracle Whip ⓘ
1/2 cup chopped pecans ⓘ
1 cup chopped bell pepper ⓘ
1/3 cup chopped onion ⓘ

Instructions

Heat lemon jello, cream cheese, tomato soup, and water until melted and blended well.
Cool the mixture thoroughly.
Add Miracle Whip, chopped pecans, chopped bell pepper, and chopped onion.
Chill the dip overnight before serving.

Nutrition & Diet Analysis (per serving)

359 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV

Total Fat 29.6g 38% DV

Carbs 21.5g 8% DV

Fiber 4.3g 15% DV

Sugar 8.8g 18% DV

Electrolytes

Sodium 405.5mg 18% DV

Potassium 283.5mg 6% DV

Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 120.5mcg 13% DV

Vitamin C 35.8mg 40% DV

Vitamin D 0.1mcg 1% DV

Calcium 52mg 4% DV

Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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