Claude'S Baked Beans

Name: Claude'S Baked Beans
Yield: 4 servings
Ingredients: 1 lb ground sausage (Bob Evans preferred); 1 stalk celery, chopped; 1 medium onion, chopped; 2 lbs canned baked beans (your favorite brand); 16 ounces canned green beans; 16 ounces canned yellow wax beans; 1 (16 ounce) can kidney beans (optional); 1 cup packed brown sugar; 6 ounces tomato paste; 2 -3 tablespoons prepared mustard; 1 (10 ounce) can condensed tomato soup

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Ingredients

1 lb ground sausage (Bob Evans preferred) ⓘ
1 stalk celery, chopped ⓘ
1 medium onion, chopped ⓘ
2 lbs canned baked beans (your favorite brand) ⓘ
16 ounces canned green beans
16 ounces canned yellow wax beans ⓘ
1 (16 ounce) can kidney beans (optional) ⓘ
1 cup packed brown sugar ⓘ
6 ounces tomato paste ⓘ
2 -3 tablespoons prepared mustard ⓘ
1 (10 ounce) can condensed tomato soup ⓘ

Instructions

Brown sausage, celery, and onions put on side.
Mix remaining ingredients and then mix with sausage mixture.
Bake at 350 degrees for 1 hour.

Nutrition & Diet Analysis (per serving)

370 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 16.9g 34% DV

Total Fat 5.2g 7% DV

Carbs 66.8g 24% DV

Fiber 11.6g 41% DV

Sugar 32.7g 65% DV

Electrolytes

Sodium 359.8mg 16% DV

Potassium 1073.5mg 23% DV

Cholesterol 75.3mg 25% DV

Vitamins & Minerals

Vitamin A 1933.5mcg 100% DV

Vitamin C 25.4mg 28% DV

Calcium 131mg 10% DV

Iron 10.4mg 58% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).