Cleone'S Slaw Dressing

Prep: 5 min Cuisine: American

Cleone's Slaw Dressing is a tangy and sweet dressing that elevates any cabbage slaw with its perfect balance of sugar, vinegar, and mustard. Ideal for picnics and barbecues, this dressing adds a delightful kick to salads and is sure to satisfy both family and guests alike.

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Ingredients

  • 1/3 to 1/2 c. sugar
  • 1/2 c. vinegar
  • 1/2 c. oil
  • 1/2 tsp. salt
  • 1/2 tsp. celery seed
  • 1 tsp. prepared mustard
  • pepper to taste (optional)

Instructions

  1. Place all ingredients in a jar and shake.
  2. Refrigerate any that is leftover.

Tips & Substitutions

For a sweeter dressing, adjust the sugar to your taste, using up to 1/2 cup. If you're looking for a lower-fat option, consider substituting half of the oil with unsweetened applesauce or using a lighter oil. Experiment with different vinegars like apple cider or balsamic for varied flavor profiles. Adding a pinch of garlic powder can also enhance the taste.

Serving Suggestions

This slaw dressing is perfect for tossing with shredded cabbage and carrots for a classic coleslaw. It also pairs beautifully with Green Bean And Corn Salad(Makes 8 Servings) or drizzled over grilled vegetables. For a refreshing twist, serve it alongside a light summer meal or picnic fare.

Storage & Reheating

Store any leftover dressing in an airtight container in the refrigerator. It should keep well for up to a week. Before using, give it a good shake as the ingredients may separate. Avoid freezing, as this can affect the texture when thawed.

Nutrition & Diet Analysis (per serving)

Each serving of Cleone'S Slaw Dressing contains roughly 129 calories, with 1g protein, 12g carbohydrates, and 8g fat. It is a good source of vitamin C (13% of the Daily Value). Note that it is relatively high in sodium, at 499mg per serving (22% of the Daily Value).

129 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 8.4g 11% DV
Carbs 12.3g 4% DV
Fiber 1.4g 5% DV
Sugar 4.5g 9% DV

Electrolytes

Sodium 499.4mg 22% DV
Potassium 113.2mg 2% DV

Vitamins & Minerals

Vitamin A 6.9mcg 1% DV
Vitamin C 11.8mg 13% DV
Calcium 17.4mg 1% DV
Iron 0.4mg 2% DV
Diet fit Low-carb Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dressing ahead of time?

Yes, this dressing can be prepared a few days in advance. Just store it in the refrigerator in a sealed jar. The flavors will meld beautifully, making it even tastier when you’re ready to use it.

Is this dressing suitable for vegan recipes?

Absolutely! This dressing is vegan-friendly as it contains no animal products. It's a great option for those following a plant-based diet, adding flavor to salads and side dishes.

What types of salads work well with this dressing?

This dressing is versatile and complements a variety of salads. It works particularly well with shredded cabbage, carrot salads, and other crunchy vegetables. You can also use it to enhance pasta salads or as a tangy dip for fresh veggies.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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