Coated Walnut Halves

VegetarianDairy
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Ingredients

  • 1 stick butter ⓘ
  • 1 c. sugar ⓘ
  • 2 egg whites, room temperature ⓘ
  • 4 c. walnuts ⓘ

Instructions

  1. Melt butter on a cookie sheet that has sides.
  2. Beat egg whites well and add sugar.
  3. Coat well.
  4. Put onto melted butter on cookie sheet.
  5. Bake in a 250° oven; stir every 10 minutes for 1/2 hour.

Nutrition & Diet Analysis (per serving)

508 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 24.6g 49% DV
Total Fat 41.4g 53% DV
Carbs 11.3g 4% DV
Fiber 2.8g 10% DV
Sugar 2g 4% DV

Electrolytes

Sodium 322.8mg 14% DV
Potassium 453.3mg 10% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 9.4mg 10% DV
Calcium 46mg 4% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

walnuts sugar butter egg white

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