Coconut Fudge
Creamy coconut fudge with rich caramel notes, sweet coconut, and pecans, perfect for satisfying sweet cravings and sharing at gatherings or as a delightful homemade treat.
Ingredients
Instructions
- Melt the margarine in a heavy saucepan.
- Add brown sugar, white sugar, and sweet milk to the saucepan.
- Bring the mixture to a full boil.
- Let it boil for 2 minutes and 45 seconds without stirring.
- Remove from heat and add vanilla.
- Allow the mixture to cool.
- Beat the cooled mixture until smooth.
- Add coconut and a few pecans, then mix well.
Nutrition & Diet Analysis (per serving)
704
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).