Coconut-Oat Waffles
Coconut-Oat Waffles offer a delightful blend of oats, coconut, and orange zest, producing crispy, flavorful waffles perfect for a nourishing breakfast or brunch.
Ingredients
Instructions
- Blend the oats, milk, and coconut until smooth.
- Stir in the cooked cornmeal, salt, oil, honey, and grated orange rind with a spoon.
- Let the mixture sit in the refrigerator for 1 hour or more.
- Bake on a piping hot, ungreased waffle iron until done.
Nutrition & Diet Analysis (per serving)
686
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).