Coconut Pie Impossible
A luscious coconut pie with a creamy, custard-like filling and a tender crust, perfect for coconut lovers and ideal for dessert gatherings or special occasions.
Ingredients
Instructions
- Blend all ingredients in a blender for 1 minute.
- Pour the mixture into a greased and floured 10-inch pie pan.
- Bake for 45 minutes at 350°F.
Nutrition & Diet Analysis (per serving)
650
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).