Coconut Shrimp Wontons

Name: Coconut Shrimp Wontons
Prep time: 10 min
Cook time: 10 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 1 cup shrimp, cooked and chopped; 1 cup coconut, flaked; 1 package 3 oz cream cheese, softened; 1/2 cup shrimp sauce; 60 wonton wrappers; vegetable oil; 1/4 cup honey

Seafood Dairy

Prep: 10 min Cook: 10 min Cuisine: Chinese

Crispy coconut shrimp wontons with a sweet shrimp sauce—tropical coconut meets savory shrimp, perfect for adventurous palates and quick weeknight dinners.

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Ingredients

1 cup shrimp, cooked and chopped ⓘ
1 cup coconut, flaked ⓘ
1 package 3 oz cream cheese, softened
1/2 cup shrimp sauce ⓘ
60 wonton wrappers ⓘ
vegetable oil ⓘ
1/4 cup honey ⓘ

Instructions

Combine shrimp, coconut, cream cheese, and 1/2 cup shrimp sauce in a mixing bowl.

Nutrition & Diet Analysis (per serving)

445 kcal 22% DV

Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV

Total Fat 29.4g 38% DV

Carbs 40g 15% DV

Fiber 2.8g 10% DV

Sugar 23g 46% DV

Electrolytes

Sodium 544.8mg 24% DV

Potassium 180.3mg 4% DV

Cholesterol 69.8mg 23% DV

Vitamins & Minerals

Vitamin A 294.8mcg 33% DV

Vitamin C 1mg 1% DV

Vitamin D 0.2mcg 1% DV

Calcium 49.5mg 4% DV

Iron 1.9mg 11% DV

Contains Milk Shellfish

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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