Company Vegetable Casserole
This Company Vegetable Casserole is a comforting blend of green beans and corn, combined with a creamy sauce and topped with crunchy saltines and almonds. Perfect for potlucks or family gatherings, it offers a delightful mix of textures and flavors that will please any crowd.
Ingredients
Instructions
- In a bowl, combine green beans, corn, cream of celery soup, sour cream, Cheddar cheese, and chopped onion.
- Pour the mixture into an ungreased 2-quart baking dish.
- Combine saltine crumbs and slivered almonds, then sprinkle over the vegetable mixture.
- Bake, uncovered, at 350°F for 35 to 40 minutes or until bubbly.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).