Corn And Hominy Surprise
A creamy, cheesy casserole combining tender corn, hearty hominy, and spicy Monterey Jack with jalapenos. Perfect for family dinners or potlucks, this dish offers a comforting blend of flavors with a hint of heat, all baked to golden perfection for a satisfying, crowd-pleasing meal.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- Combine all ingredients in a mixing bowl and mix well.
- Transfer the mixture to a casserole dish.
- Bake in the preheated oven for 25 minutes or until bubbly and golden on top.
Tips & Substitutions
For a spicier kick, consider using pepper jack cheese instead of Monterey Jack. You can also use fresh corn if you have it on hand, just blanch it before adding. To reduce calories, substitute Greek yogurt for sour cream. If you prefer a creamier texture, stir in some cream cheese before baking. This dish is versatile; feel free to add in some black beans or diced green chilies for extra flavor.
Serving Suggestions
This Corn and Hominy Surprise is perfect as a side dish for grilled meats or tacos. It pairs beautifully with American recipes like Mom's Christmas Pecan Cake for dessert. Add a fresh green salad or some avocado slices to balance the richness. For a heartier meal, serve it alongside a bowl of chili or your favorite soup.
Storage & Reheating
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place in a microwave-safe dish and cover with a damp paper towel to keep moisture. Heat in short intervals until warmed through, or reheat in the oven at 350°F (175°C) for about 15-20 minutes until bubbly.
Nutrition & Diet Analysis (per serving)
Each serving of Corn And Hominy Surprise contains roughly 258 calories, with 9g protein, 54g carbohydrates, and 2g fat. It is a good source of protein (18% of the Daily Value) and calcium (13% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
Yes, you can prepare the mixture in advance and store it in the refrigerator for up to 24 hours before baking. This allows the flavors to meld together. Just remember to bring it to room temperature before placing it in the oven for even baking.
Can I freeze the leftovers?
Absolutely! This dish freezes well. Just make sure to cool it completely before transferring to a freezer-safe container. It can be frozen for up to 2 months. To reheat, thaw in the refrigerator overnight and then bake at 350°F (175°C) until heated through.
What can I use if I can't find hominy?
If you can't find hominy, you can substitute with canned or frozen corn, although the texture will be different. Using a combination of corn and some cooked quinoa can also mimic the texture and add a nutritious twist to the dish.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).