Corn Chowder(From Marylou'S Soup Kitchen)
Creamy and comforting corn chowder with sweet corn, onions, and a hint of wine, perfect for a cozy meal that highlights fresh flavors and smooth texture.
Ingredients
Instructions
- In a saucepan, braise chopped onion in butter until softened.
- Add cooking wine slowly to the onions and cook for a minute.
- Add both cans of corn to the saucepan and stir well.
- Pour in milk and season with salt and pepper to taste.
- Heat through and serve hot.
Nutrition & Diet Analysis (per serving)
482
kcal
24% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).