Corned Beef Mold
A savory gelatin mold combining corned beef, eggs, and vegetables, accented with a creamy Miracle Whip dressing. This dish offers a unique blend of flavors and textures, making it a delightful appetizer or side for casual gatherings and family meals.
Ingredients
Instructions
- Dissolve the lemon jello in 1 cup of boiling water.
- Stir until the jello is completely dissolved.
- Add the corned beef, chopped eggs, onion, green pepper, and chopped celery to the jello mixture.
- Stir well to combine all ingredients thoroughly.
- Pour the mixture into a Tupperware ring mold or into two small bowls.
- Refrigerate overnight until set.
Nutrition & Diet Analysis (per serving)
276
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).