Cornish Hens With Apple Stuffing
Juicy Cornish hens stuffed with a flavorful apple and bread mixture, perfect for cozy family dinners or special occasions, offering warm spices and tender poultry in every bite.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Rinse the Cornish hens and open each cavity for the stuffing.
- Combine chopped onion, apple, bread cubes, melted margarine or butter, dried sage leaves, dried thyme, ground pepper, and chopped celery in a bowl.
- Toss to mix well.
- Fill each hen cavity with the stuffing mixture.
- Place hens breast side up in a shallow roasting pan.
- Roast for 40 to 50 minutes or until tender.
Nutrition & Diet Analysis (per serving)
592
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).