Cotton Picking Good Cake
A moist, flavorful cake with mandarin oranges and pecans, perfect for celebrations or teatime, offering a delightful citrus and nut combination.
Ingredients
Instructions
- Beat the cake mix, eggs, oil, and juice of mandarin oranges until well combined.
- Fold in diced mandarin oranges and pecans.
- Divide the batter into three pans and bake at 350°F for about 20 minutes, or until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
737
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).