Cracker Torte
A delightful layered dessert featuring crisp Ritz crackers, chopped nuts, cherries, and a sweet meringue topping, perfect for gatherings or special occasions with rich flavors and textures.
Ingredients
Instructions
- Beat egg whites until stiff; gradually beat in sugar.
- Fold in baking powder and vanilla.
- Fold in crushed Ritz crackers, chopped nuts, and chopped cherries.
- Place the mixture in a greased 9-inch pie pan.
- Bake at 350°F (175°C) for 20 to 25 minutes.
- Top with sweetened whipped cream and chill for at least 3 hours, or omit whipped cream and top with vanilla ice cream.
Nutrition & Diet Analysis (per serving)
499
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).