Cranberry Apple Nut Salad

Prep: 15 min Cook: 10 min Serves: 8 Cuisine: American

A vibrant and refreshing cranberry apple nut salad combining sweet, tart, and crunchy textures, perfect for holiday gatherings or light dessert options, appealing to all ages.

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Ingredients

  • 2 packages cranberry Jell-O
  • 2 apples, peeled and diced
  • 1/2 cup celery, diced
  • 1/2 cup nuts
  • 1 package marshmallows
  • 4 cups boiling water

Instructions

  1. Bring 4 cups of water to a boil.
  2. Dissolve the cranberry Jell-O in the boiling water, stirring until completely dissolved.
  3. Add the peeled and diced apples, diced celery, nuts, and marshmallows to the Jell-O mixture.
  4. Pour into a mold or serving dish and refrigerate until set, about 2-4 hours.

Nutrition & Diet Analysis (per serving)

299 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 8.8g 11% DV
Carbs 51.8g 19% DV
Fiber 2.2g 8% DV
Sugar 20.2g 40% DV

Electrolytes

Sodium 235mg 10% DV
Potassium 352mg 7% DV

Vitamins & Minerals

Vitamin A 132.8mcg 15% DV
Vitamin C 16.4mg 18% DV
Vitamin D 0.9mcg 5% DV
Calcium 109.5mg 8% DV
Iron 4.6mg 25% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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