Cranberry Delight Mold

Prep: 15 min Cuisine: American

Cranberry Delight Mold offers a vibrant, tangy dessert with cranberry and pineapple flavors, complemented by crunchy nuts and celery, perfect for festive gatherings or holiday celebrations.

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Ingredients

  • 1 pkg. red jello
  • 1 c. boiling water
  • 1 can cranberry sauce
  • 1/2 c. finely diced celery
  • 1/4 c. chopped nuts
  • 1 c. sour cream
  • 1/2 c. crushed pineapple

Instructions

  1. Dissolve the red jello in boiling water.
  2. Break up the cranberry sauce and add it to the dissolved jello.
  3. Stir in the finely diced celery, chopped nuts, sour cream, and crushed pineapple.
  4. Pour the mixture into a mold and chill until set.

Nutrition & Diet Analysis (per serving)

227 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 8g 10% DV
Carbs 37g 13% DV
Fiber 1.3g 5% DV
Sugar 8.7g 17% DV

Electrolytes

Sodium 136.3mg 6% DV
Potassium 331.3mg 7% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 26.3mcg 3% DV
Vitamin C 3.6mg 4% DV
Calcium 59mg 5% DV
Iron 0.8mg 5% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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