Cranberry Goodin Puddin
Cranberry Goodin Puddin offers a delightful combination of tart cranberries and nutty topping in a moist, flavorful dessert perfect for holiday gatherings and cozy family dinners.
Ingredients
Instructions
- Grease an 8-inch pie pan.
- Spread cranberries over the bottom of the pie pan.
- Sprinkle 1/4 cup sugar and walnuts over the cranberries.
- Beat the egg until well combined.
- Add 1/2 cup sugar to the egg and beat again.
- Add flour, melted butter, and shortening to the egg and sugar mixture.
- Beat until smooth and well mixed.
- Pour the batter over the cranberries in the pie pan.
- Bake at 325°F (163°C) for 45 minutes.
Nutrition & Diet Analysis (per serving)
904
kcal
45% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).