Creamy Chicken Bake
A creamy, cheesy baked chicken dish with a crunchy stuffing topping, perfect for comforting family dinners and easily customizable with your favorite herbs and sides.
Ingredients
Instructions
- Place the split and flattened chicken breasts in a greased 13 x 9-inch pan.
- Top the chicken with Swiss cheese slices.
- Combine the condensed cream of broccoli soup and skim milk; spread this mixture over the cheese-covered chicken.
- Toss the melted butter with the crushed herb stuffing mix.
- Sprinkle the stuffing mix evenly over the top of the chicken.
- Bake in a 350°F oven for 30 minutes until bubbly and golden.
Nutrition & Diet Analysis (per serving)
492
kcal
25% DV
Protein
Fat
Carbs
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).