Creole Tomato Soup
A vibrant Creole Tomato Soup bursting with fresh tomato flavor, accented by green onions, garlic, and thyme. Perfect for a light lunch or starter, it pairs beautifully with seafood or crusty bread, making it ideal for those who enjoy bold, savory Southern-inspired flavors with a touch of Creole spice.
Ingredients
Instructions
- In a large pot, sauté sliced green onions and minced garlic in butter until fragrant.
- Add V-8 juice, water, rice, sugar, salt, dried thyme, and bay leaves to the pot.
- Bring to a boil, then reduce heat and simmer until rice is tender, about 20-25 minutes.
- Optional: Add canned shrimp and heat through before serving.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).