Crisp Winter Slaw
Crisp Winter Slaw offers a tangy, sweet, and crunchy vegetable mix, perfect for festive gatherings or as a refreshing side for hearty winter meals.
Ingredients
Instructions
- Combine salt, vinegar, water, sugar, mustard seed and celery seed in a pot.
- Bring the mixture to a boil.
- Pour the hot brine over the mixed vegetables.
- Chill the slaw in the refrigerator until thoroughly cooled.
- Store covered; it will keep indefinitely.
Nutrition & Diet Analysis (per serving)
134
kcal
7% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).