Crumb Pies (Cake)
Crumb Pies are a delightful dessert featuring a tender crumb topping, subtly flavored with cinnamon and sugar, perfect for sharing with friends and family during special occasions.
Ingredients
Instructions
- Mix sugar, lard, and flour together to form the crumb mixture.
- Set aside 1 cup of crumbs for topping.
- Add the remaining dry ingredients (buttermilk, eggs, salt, cinnamon, baking soda, baking powder) to the mixture and combine.
- Beat in eggs and buttermilk until smooth.
Nutrition & Diet Analysis (per serving)
584
kcal
29% DV
Protein
Fat
Carbs
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).