Crunch
A warm, fruity crumble with a buttery topping, perfect for family dessert. Easily customizable with your favorite fruit fillings and served with whipped topping.
Ingredients
Instructions
- Sift together the dry ingredients: flour, sugar, baking powder, and salt.
- Cut in the egg and margarine until the mixture resembles coarse crumbs.
- Sprinkle the crumb mixture over the fruit filling in a baking dish.
- Bake at 450°F for 20 minutes or until the top is golden brown.
- Serve warm or cold with a dollop of Cool Whip topping.
Nutrition & Diet Analysis (per serving)
496
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).