Cuban Ground Beef Hash
Ingredients
- 1 1/2 lbs ground beef ⓘ
- 1 medium green pepper, chopped ⓘ
- 1 medium onion, chopped ⓘ
- 1 (14 1/2 ounce) can diced tomatoes, undrained ⓘ
- 3 tablespoons tomato paste ⓘ
- 1/3 cup raisins ⓘ
- 1/3 cup sliced stuffed olives ⓘ
- 1 tablespoon cider vinegar ⓘ
- 3 garlic cloves, minced ⓘ
- 2 teaspoons ground cumin ⓘ
- 1/2 teaspoon salt ⓘ
- 1/2 teaspoon pepper ⓘ
- 1/2 cup frozen peas ⓘ
- hot cooked rice ⓘ
Instructions
- In a skillet, cook the beef, green pepper and onion over medium heat and drain.
- Stir in the tomatoes, tomato paste, raisins, olives, vinegar, garlic, cumin, salt and pepper and bring to a boil.
- Reduce heat, cover and simmer for 5 minutes.
- Add peas, cover and cook 5 minutes longer or until heated through.
- Serve over rice.
Nutrition & Diet Analysis (per serving)
577
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).