Cucumber And Green Tomato Relish
A tangy, spicy relish combining green tomatoes, cucumbers, and onions with vinegar and turmeric, perfect for enhancing grilled meats or served as a flavorful condiment.
Ingredients
Instructions
- Mix chopped green tomatoes, onions, cucumbers, peppers, and salt in a large bowl.
- Pour salt over the mixture and soak overnight.
- Drain the mixture.
- Soak the drained mixture in cold water for 3 hours.
- Drain again.
- Mix vinegar, sugar, turmeric, and mustard seed in a saucepan.
- Pour the vinegar mixture over the soaked vegetables.
- Cook the mixture for 20 minutes.
Tips & Substitutions
To enhance the flavor of your Cucumber And Green Tomato Relish, consider adding a pinch of crushed red pepper for heat or substituting some of the sugar with honey for a different sweetness profile. If you prefer a less salty taste, reduce the amount of salt used in the soak. Make sure to use freshly chopped vegetables for the best texture and flavor.
Serving Suggestions
This relish pairs beautifully with grilled meats or as a vibrant topping for sandwiches. It can also be served alongside cheese platters or as a condiment with Rice And Tofu Casserole for a delightful contrast. Enjoy it with pita chips or as a zesty addition to salads.
Storage & Reheating
Store leftover relish in an airtight container in the refrigerator for up to two weeks. For longer storage, consider canning the relish in sterilized jars. When ready to use, you can serve it cold directly from the fridge or allow it to come to room temperature for enhanced flavors.
Nutrition & Diet Analysis (per serving)
Each serving of Cucumber And Green Tomato Relish contains roughly 2174 calories, with 60g protein, 414g carbohydrates, and 49g fat. It is an excellent source of vitamin C (503% of the Daily Value), dietary fiber (407% of the Daily Value), and iron (222% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 1560mg per serving (68% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
How long can I store the Cucumber And Green Tomato Relish?
You can store the relish in the refrigerator for up to two weeks. If you want to keep it longer, consider canning it in sterilized jars, which can extend its shelf life for several months.
Can I adjust the sweetness of the relish?
Absolutely! You can reduce the amount of sugar to your taste or substitute part of it with natural sweeteners like agave or honey. Keep in mind that this may alter the overall flavor profile slightly.
What can I serve with this relish?
The Cucumber And Green Tomato Relish goes well with grilled meats, sandwiches, or as a topping for tacos. It also complements cheese boards beautifully and can add a refreshing touch to salads or even dips.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).