Cvibak

Vegetarian
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Ingredients

  • 350 grams flour ⓘ
  • 150 grams sugar ⓘ
  • 100 grams walnuts or any mix nuts ( hazelnuts, almonds, pecans ), chopped
  • 100 grams dry figs,prunes, apricot, cranberry, resins cut in to small pieces ⓘ
  • 1/2 teaspoon baking soda ⓘ
  • 3 large eggs ⓘ

Instructions

  1. Mix all dry ingredients and add eggs, make into three logs.
  2. Bake 25 minutes at 350 F.
  3. Slice with a bread knife when is still warm into thin slices.
  4. Keep them in an airtight container.

Nutrition & Diet Analysis (per serving)

381 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 8.6g 17% DV
Total Fat 18.2g 23% DV
Carbs 49.1g 18% DV
Fiber 3.5g 12% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 6913.5mg 100% DV
Potassium 333.8mg 7% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16mcg 2% DV
Vitamin C 9.5mg 11% DV
Calcium 91.3mg 7% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

sugar baking soda egg flour walnuts

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