Dangerous Dan'S Chili

Cook: 20 min Cuisine: American

A hearty, spicy chili packed with ground beef, beans, and tomatoes, infused with brown sugar and vanilla for a unique flavor profile perfect for casual gatherings.

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Ingredients

  • 2 lb. ground beef
  • 1 (16 oz.) can pinto beans
  • 1 (16 oz.) can chili beans
  • 1 (16 oz.) can sliced stewed tomatoes
  • 1 (10 oz.) can Ro-Tel
  • 3 Tbsp. brown sugar
  • 1 tsp. garlic powder
  • capful vanilla
  • 2 small pkg. chili seasoning

Instructions

  1. Brown ground beef and drain.
  2. Add all ingredients into a large pot.
  3. Heat on low for 20 minutes.

Nutrition & Diet Analysis (per serving)

365 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 13.7g 27% DV
Total Fat 8.9g 11% DV
Carbs 60.4g 22% DV
Fiber 5.3g 19% DV
Sugar 28.1g 56% DV

Electrolytes

Sodium 1381.5mg 60% DV
Potassium 518mg 11% DV
Cholesterol 23mg 8% DV

Vitamins & Minerals

Vitamin A 24mcg 3% DV
Vitamin C 10.7mg 12% DV
Vitamin D 0.1mcg
Calcium 59mg 5% DV
Iron 3.8mg 21% DV
Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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