Date Nut Chews(Golf Balls)

Prep: 15 min Cook: 20 min Serves: 24 Cuisine: American

Date Nut Chews are delightful confections combining sweet dates and crunchy nuts, coated in powdered sugar for a soft, chewy treat. Perfect for those who enjoy rich, nutty flavors with a hint of sweetness, these golf ball-sized bites are ideal for snacking or sharing at gatherings.

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Ingredients

  • 2 eggs
  • 3/4 tsp salt
  • 1/4 tsp almond extract or brandy
  • 1/2 cup sugar
  • 1/2 cup Karo syrup (red label)
  • 1/2 cup chopped dates
  • 1/2 cup chopped nutmeats
  • 3/4 cup flour
  • Powdered sugar (for rolling)

Instructions

  1. Beat eggs, salt, and almond extract or brandy until light.
  2. Gradually add sugar and Karo syrup.
  3. Add flour, chopped dates, and chopped nuts to the mixture.
  4. Pour the batter into two greased 8-inch pans.
  5. Bake at 375°F for 20 to 25 minutes.
  6. Remove from oven and let cool slightly.
  7. While still hot, shape into small balls using 2 teaspoons of mixture.
  8. Roll the balls in your hands and then in powdered sugar.

Tips & Substitutions

For a richer flavor, consider using brandy instead of almond extract. If you don't have Karo syrup, light corn syrup can be a suitable substitute. To add texture, mix in some unsweetened coconut flakes or substitute half the nuts with chocolate chips. Be sure to let the mixture cool slightly before shaping to avoid burns.

Serving Suggestions

These delightful treats are perfect for a sweet snack or dessert. They pair beautifully with a cup of coffee or tea. For added flair, serve them alongside a scoop of vanilla ice cream or a dollop of whipped cream. They also make a great addition to dessert platters, especially when served with other American recipes.

Storage & Reheating

Store leftover Date Nut Chews in an airtight container at room temperature for up to a week. For longer storage, you can refrigerate them for up to two weeks. If you prefer them warm, reheat them in the microwave for a few seconds or in a low oven until just warmed through.

Nutrition & Diet Analysis (per serving)

Each serving of Date Nut Chews(Golf Balls) contains roughly 90 calories, with 2g protein, 17g carbohydrates, and 2g fat.

90 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 2.2g 3% DV
Carbs 17.2g 6% DV
Fiber 1.1g 4% DV
Sugar 11.9g 24% DV

Electrolytes

Sodium 84.2mg 4% DV
Potassium 72.6mg 2% DV
Cholesterol 0.1mg

Vitamins & Minerals

Vitamin A 0mcg
Vitamin C 0.1mg
Calcium 14.8mg 1% DV
Iron 0.6mg 3% DV
Diet fit Low-carb Under 400 cal Low-fat
Contains Egg Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other types of nuts in this recipe?

Absolutely! Feel free to substitute walnuts, pecans, or even almonds for the chopped nutmeats. Just ensure they are finely chopped to mix well into the batter.

What can I do if I don't have any dates?

If dates are unavailable, you can substitute with dried figs or prunes, which will provide a similar sweetness and texture. Just chop them finely before adding to the mixture.

How can I make these chews more festive?

To add a festive touch, consider rolling the balls in colored sugar or adding a sprinkle of cinnamon to the powdered sugar. You can also incorporate seasonal spices like nutmeg into the batter for a holiday flavor.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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