Day Ahead Scrambled Eggs
A hearty, savory layered egg dish with cheese, sausage, and mushrooms, perfect for a make-ahead breakfast or brunch that serves a crowd with rich flavors.
Ingredients
Instructions
- Mix beaten eggs and milk; soft scramble in butter.
- Layer 1/3 of the egg mixture, 1/3 of the cheese sauce, and 1/3 of the sausage in a dish.
- Repeat the layering two more times.
- Cover and refrigerate overnight.
- Top with sliced mushrooms; cover and bake at 275°F for 50 minutes.
Nutrition & Diet Analysis (per serving)
636
kcal
32% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).