Debbie'S Barbecues

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Ingredients

  • 1 onion
  • 1 sweet pepper
  • 1 stalk celery
  • 1 clove garlic
  • 1 or 2 Tbsp. oil
  • 1 qt. tomatoes
  • 1/2 (6 oz.) can tomato paste
  • 1 qt. meat (beef, pork or deer)
  • 1 Tbsp. brown sugar
  • 1 Tbsp. vinegar
  • 1 Tbsp. prepared mustard
  • 1/2 c. barbecue sauce (if desired)
  • salt and pepper to taste

Instructions

  1. Combine all ingredients, except meat and simmer for 15 minutes.
  2. Add cooked meat.
  3. Continue to simmer until thick. Seasoning can be adjusted to taste.

Nutrition & Diet Analysis (per serving)

606 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 18.9g 38% DV
Total Fat 30.9g 40% DV
Carbs 68g 25% DV
Fiber 8.3g 30% DV
Sugar 38.1g 76% DV

Electrolytes

Sodium 10143.2mg 100% DV
Potassium 1182mg 25% DV
Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin A 185mcg 21% DV
Vitamin C 43.2mg 48% DV
Vitamin D 0.1mcg
Calcium 202.5mg 16% DV
Iron 5.8mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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