Debbie'S Pumpkin Dessert
Debbie's Pumpkin Dessert combines creamy pumpkin filling with a crumbly cake topping, creating a warm, flavorful treat perfect for fall gatherings and pumpkin lovers.
Ingredients
Instructions
- Mix together pumpkin, milk, vanilla, white sugar, eggs, evaporated milk, and pumpkin pie spice well in a large mixing bowl. Pour into a buttered 9 x 13-inch baking pan.
- Combine white cake mix and butter or margarine until crumbly.
- Sprinkle the cake mix mixture evenly over the pumpkin mixture.
- Bake for 1 hour at 350°F (175°C) until set and golden.
- Serve warm topped with whipped cream.
Nutrition & Diet Analysis (per serving)
793
kcal
40% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).