Dee Dee'S Southern Cornbread

VegetarianDairy
Prep: 10 min Cook: 20 min Serves: 8 Cuisine: Southern

Golden Southern cornbread with a tender crumb, subtly sweet and savory flavors, perfect as a comforting side for family dinners or gatherings.

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Ingredients

  • 1 c. corn meal ⓘ
  • 1/4 c. flour ⓘ
  • 1 tsp. baking powder ⓘ
  • 1 tsp. salt ⓘ
  • 1/4 tsp. baking soda ⓘ
  • 1 Tbsp. sugar ⓘ
  • 1 egg ⓘ
  • 3 Tbsp. oil ⓘ
  • 1 c. buttermilk ⓘ

Instructions

  1. Combine all ingredients in a mixing bowl.
  2. Pour the batter into a preheated and greased pan.
  3. Bake at 425°F (220°C) for 20 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

563 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 27.8g 36% DV
Carbs 76.5g 28% DV
Fiber 2.3g 8% DV
Sugar 13g 26% DV

Electrolytes

Sodium 19492.5mg 100% DV
Potassium 282mg 6% DV
Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 202.5mcg 23% DV
Vitamin C 21.3mg 24% DV
Vitamin D 1.1mcg 6% DV
Calcium 1571.8mg 100% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

buttermilk oil egg baking powder corn meal sugar baking soda flour salt

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