Delicious Peach Cobbler
A warm, comforting peach cobbler featuring juicy fresh peaches and a golden, biscuit-like topping. The balance of sweet peaches with cinnamon and buttery crust makes it perfect for family gatherings or a cozy dessert during peach season. Serve with ice cream or sweet cream for added indulgence.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- Mix sliced peaches with 1 cup of sugar and 1 teaspoon cinnamon. Set aside.
- Put butter in a 9-inch square pan and place in the oven to melt.
- In a mixing bowl, combine remaining sugar, flour, baking powder, salt, and milk.
- Blend with a spoon until smooth and pour over the melted butter (do not stir).
- Top with the prepared peaches (do not stir).
- Bake at 350°F (175°C) for 1 hour or until golden brown.
- Serve warm with sweet cream or ice cream.
Tips & Substitutions
For a richer flavor, consider adding a splash of vanilla extract to the batter. If fresh peaches aren't available, you can substitute with canned peaches in syrup, just drain them well. Adjust the sugar based on the sweetness of your peaches. For added texture, sprinkle some oats or nuts on top before baking. This recipe is a great way to use up ripe peaches before they spoil.
Serving Suggestions
This delicious peach cobbler is best served warm, ideally with a scoop of vanilla ice cream or a drizzle of sweet cream on top. It pairs beautifully with Mary'S Delight for a delightful dessert spread. You can also enjoy it with a cup of coffee or tea for a cozy afternoon treat. Consider adding a sprinkle of toasted nuts for extra crunch.
Storage & Reheating
Allow the peach cobbler to cool completely before storing. Cover it tightly with plastic wrap or transfer it to an airtight container. It can be stored in the refrigerator for up to 3 days. To reheat, place individual servings in the microwave for 30-60 seconds or warm the whole dish in the oven at 350°F until heated through.
Nutrition & Diet Analysis (per serving)
Each serving of Delicious Peach Cobbler contains roughly 237 calories, with 3g protein, 34g carbohydrates, and 10g fat. It is a good source of calcium (19% of the Daily Value) and iron (12% of the Daily Value). Note that it is relatively high in sodium, at 1133mg per serving (49% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe ahead of time?
Absolutely! You can prepare the peach mixture and batter ahead of time, then assemble and bake it just before serving. This allows you to enjoy fresh cobbler without the last-minute rush.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).