Delicious Pineapple Cake
A moist, flavorful pineapple cake with tender crumb, perfect for dessert or special occasions, combining sweet pineapple with classic cake flavors.
Ingredients
Instructions
- Mix together the cake mix and pudding mix in a large mixing bowl.
- Add the Crisco oil, water, eggs, and crushed pineapple to the dry ingredients.
- Mix until well combined.
- Pour the batter into a greased 9 x 13-inch baking pan.
- Bake at 350°F (175°C) for 40 to 45 minutes, or until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
174
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).