Delish Oatmeal Cake
A warm, comforting oatmeal cake with rich brown sugar and cinnamon flavors, perfect for breakfast or dessert, suited for family gatherings and cozy occasions.
Ingredients
Instructions
- Mix the oatmeal in boiling water and let stand while you cream the butter, brown sugar, and white sugar.
- Add well beaten eggs and vanilla to the creamed mixture.
- Sift together the flour, soda, cinnamon, and salt; set aside.
- Add the creamed mixture and oatmeal mixture; beat well.
- Add the flour mixture and mix well.
- Pour the batter into a 9 x 13-inch pan and bake at 350°F (175°C) for 25 to 30 minutes.
Nutrition & Diet Analysis (per serving)
976
kcal
49% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).