Denver Omelet
A hearty, customizable omelet filled with ham, cheese, peppers, and tomatoes, perfect for a satisfying breakfast or brunch for those who enjoy flavorful, protein-packed mornings.
Ingredients
Instructions
- Beat eggs and milk in a small bowl.
- Chop tomato, ham, green pepper, and cheese into small chunks.
- Melt butter in a skillet over medium heat.
- Pour the beaten eggs into the skillet like a pancake.
- Cook on one side until mostly set.
- Turn the eggs over quickly to cook the other side briefly.
- Add chopped ham, cheese, green pepper, and tomato to one side of the omelet.
- Fold the omelet in half over the filling and cook on one side briefly.
- Turn the omelet over and cook on the other side until fully cooked.
Nutrition & Diet Analysis (per serving)
561
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).