Diet Cream Cheese Ball

Prep: 15 min Cuisine: American

A creamy and savory cheese ball that's perfect for party spreads or appetizer platters. Combining smooth cream cheese with dried beef and a hint of onion and Worcestershire sauce, it offers a rich flavor with a satisfying texture. Ideal for those who enjoy easy, crowd-pleasing finger foods.

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Ingredients

  • 2 pkg. cream cheese
  • 2 pkg. dried beef
  • 1 onion
  • 1 tsp. Worcestershire sauce

Instructions

  1. Chop the dried beef and onion.
  2. Mix the chopped beef and onion with the cream cheese.
  3. Form the mixture into a ball shape.

Tips & Substitutions

For a lighter version of the Diet Cream Cheese Ball, consider substituting half of the cream cheese with Greek yogurt for added tanginess and protein. If dried beef isn’t available, try using finely chopped turkey or chicken for a different flavor profile. Ensure the cream cheese is softened to room temperature to make mixing easier. This recipe can also be customized with herbs or spices for added depth.

Serving Suggestions

Serve the Diet Cream Cheese Ball with an array of fresh vegetables, whole grain crackers, or pita chips for a delightful appetizer. It pairs beautifully with Cheesy Hashburgers for a full meal experience. Consider adding a sweet element like fruit preserves on the side for dipping, which contrasts nicely with the savory flavors of the dish.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To maintain the texture, avoid freezing the cream cheese ball, as it may become grainy. When ready to serve again, simply let it sit at room temperature for about 30 minutes before enjoying, allowing it to soften slightly for optimal flavor.

Nutrition & Diet Analysis (per serving)

Each serving of Diet Cream Cheese Ball contains roughly 800 calories, with 16g protein, 37g carbohydrates, and 66g fat. It is an excellent source of protein (31% of the Daily Value), and a good source of iron. Note that it is relatively high in sodium, at 606mg per serving (26% of the Daily Value).

800 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 15.6g 31% DV
Total Fat 66g 85% DV
Carbs 37.1g 13% DV
Fiber 2.2g 8% DV
Sugar 6.7g 13% DV

Electrolytes

Sodium 606.5mg 26% DV
Potassium 244.4mg 5% DV
Cholesterol 67.1mg 22% DV

Vitamins & Minerals

Vitamin A 40.5mcg 5% DV
Vitamin C 3.6mg 4% DV
Vitamin D 0mcg
Calcium 53.9mg 4% DV
Iron 3mg 17% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this cream cheese ball ahead of time?

Yes, you can prepare the Diet Cream Cheese Ball up to a day in advance. Simply cover it tightly in plastic wrap and refrigerate until ready to serve. This allows the flavors to meld together, enhancing the overall taste of the dish.

What can I serve with the cream cheese ball?

This cream cheese ball is versatile and pairs well with assorted crackers, sliced vegetables, or even breadsticks. For a festive touch, serve it alongside a selection of olives and pickles, which can add a nice contrast to the creamy texture.

How do I adjust the spice level in this recipe?

To adjust the spice level, consider adding diced jalapeños or a dash of hot sauce to the mixture. You could also incorporate smoked paprika for a hint of heat and smokiness without overpowering the other flavors. Taste as you go to achieve your desired level of spice.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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