Dorothy Lynch Salad Dressing

Prep: 10 min Cuisine: American

A creamy, tangy salad dressing with a hint of sweetness, perfect for complementing fresh greens or as a dip, appealing to those who enjoy bold, savory flavors.

Be the first to rate this recipe

Ingredients

  • 1 can tomato soup
  • 3/4 cup sugar
  • 3/4 cup cooking oil
  • 1/4 cup vinegar
  • 1 teaspoon onion salt
  • 1 teaspoon garlic salt
  • 1 teaspoon Worcestershire sauce
  • 3 heaping tablespoons Miracle Whip
  • 1 teaspoon celery seed

Instructions

  1. Mix all ingredients with a wire whip until well combined.

Tips & Substitutions

For a creamier texture, you can substitute half of the cooking oil with plain yogurt or sour cream. If you prefer a sweeter dressing, consider adding more sugar or a splash of honey. To enhance flavor, fresh herbs like dill or parsley can be whisked in. This dressing works well for salads, but can also be used as a dip for vegetables or chips.

Serving Suggestions

This Dorothy Lynch Salad Dressing is perfect for drizzling over a mixed greens salad or a Medley Of Rice Salad. Consider pairing it with grilled chicken or roasted vegetables for a complete meal. It also complements sides like Zucchini Veggie or Cherry-Cranberry Fruit Salad, enhancing their flavors beautifully.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to one week. Before using, give the dressing a good shake or stir as ingredients may separate over time. Avoid freezing, as the texture may change upon thawing.

Nutrition & Diet Analysis (per serving)

Each serving of Dorothy Lynch Salad Dressing contains roughly 181 calories, with 2g protein, 35g carbohydrates, and 3g fat. It is a good source of vitamin C (19% of the Daily Value) and dietary fiber (10% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.

181 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 2.6g 3% DV
Carbs 35.1g 13% DV
Fiber 2.9g 10% DV
Sugar 19.8g 40% DV

Electrolytes

Sodium 402.3mg 17% DV
Potassium 261.6mg 6% DV
Cholesterol 4.1mg 1% DV

Vitamins & Minerals

Vitamin A 0.6mcg
Vitamin C 16.7mg 19% DV
Calcium 42.5mg 3% DV
Iron 1.1mg 6% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dressing ahead of time?

Yes, you can prepare this dressing in advance. It's a great option for meal prep and can be stored in the fridge for up to a week. The flavors tend to meld and improve after a day, making it even tastier when served later.

Is this dressing suitable for a vegan diet?

This recipe contains Miracle Whip, which typically has eggs, making it not vegan. To adapt it for vegan diets, you can use a plant-based mayonnaise or a vegan alternative for the Miracle Whip while keeping the other ingredients the same.

What types of salads work best with this dressing?

This dressing pairs well with a variety of salads. It goes particularly nicely with hearty salads like Summer'S Salad or even a simple green salad. Its unique flavor also enhances fruit salads, making it a versatile choice for various dishes.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →