Dried Apple Or Stack Cake

Prep: 30 min Cuisine: American

A classic apple stack cake featuring dried apples and a tender, flavorful batter, perfect for comforting dessert lovers and family gatherings.

Be the first to rate this recipe

Ingredients

  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder
  • 2 teaspoons vanilla flavoring
  • 1 cup butter or margarine
  • 1/2 cup buttermilk
  • 6 cups flour

Instructions

  1. Cream butter, sugar, and eggs until well combined.
  2. Add eggs one at a time, mixing well after each addition.
  3. Measure and sift dry ingredients: flour, baking soda, baking powder, and vanilla flavoring.
  4. Alternately add dry ingredients and buttermilk to the creamed mixture, starting and ending with the dry ingredients.

Nutrition & Diet Analysis (per serving)

471 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 27.8g 36% DV
Carbs 53.8g 20% DV
Fiber 1.8g 7% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 9589.3mg 100% DV
Potassium 262.3mg 6% DV
Cholesterol 142.3mg 47% DV

Vitamins & Minerals

Vitamin A 27.5mcg 3% DV
Vitamin C 9.2mg 10% DV
Vitamin D 0.3mcg 2% DV
Calcium 1564.5mg 100% DV
Iron 4.6mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →