Easy And Quick Dessert
A light, creamy dessert with a crunchy graham cracker crust, perfect for quick gatherings and satisfying sweet cravings with fresh fruit and vanilla flavor.
Ingredients
Instructions
- Combine graham cracker crumbs and sugar in a bowl.
- Add melted margarine and mix until well coated.
- Press the mixture into the bottom of a serving dish to form a crust.
- In a separate bowl, fold together the Cool Whip, sour cream, and vanilla pudding until smooth.
- Spread the creamy mixture over the graham cracker crust.
- Top with fresh fruit such as strawberries or bananas.
- Chill for at least 1 hour before serving.
Nutrition & Diet Analysis (per serving)
418
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).