Easy Beef Fried Rice
Ingredients
- 3 tablespoons reduced-sodium soy sauce ⓘ
- 1 tablespoon rice vinegar
- 1 teaspoon toasted sesame oil or sesame seeds, toasted ⓘ
- 1/8 teaspoon crushed red pepper
- 1/2 cup slivered sweet onion
- 1 tablespoon grated fresh gingerroot ⓘ
- 2 teaspoons bottled minced garlic ⓘ
- 1 tablespoon olive oil or vegetable oil
- 2 cups cut-up fresh vegetables ⓘ
- 1 package (8.8 oz) cooked whole grain brown rice or cooked long grain rice ⓘ
- 1 1/2 cups Morningstar Farms(R) Meal StartersTM Veggie Steak Strips ⓘ
Instructions
- In small bowl stir together soy sauce, vinegar, sesame oil and red pepper. Set aside.
- In large nonstick wok or frypan stir-fry onion, gingerroot and garlic in olive oil for 30 seconds.
- Stir in vegetables. Cook and stir for 2 to 3 minutes or until crisp-tender. Stir in rice, Steak Strips and soy sauce mixture. Cook and stir for 2 to 3 minutes or until heated through.
- (R), TM, 2009 Kellogg NA Co Morningstar Farms(R) Recipes are the property of the Kellogg Company.
Nutrition & Diet Analysis (per serving)
655
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).