Easy Cherry Tart

Prep: 10 min Cook: 25 min Serves: 8 Cuisine: American

A quick and easy cherry tart with a crumbly oatmeal topping, perfect for dessert or a sweet snack, appealing to fruit lovers and those craving a comforting treat.

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Ingredients

  • 1 can cherries
  • 1/2 cup oatmeal
  • 1/2 cup plain flour
  • 3/4 cup brown sugar
  • 1/2 stick butter

Instructions

  1. Spread cherries evenly in an 8-inch cake pan.
  2. Combine oatmeal, plain flour, and brown sugar in a bowl.
  3. Stir in melted butter and mix until crumbly.
  4. Sprinkle the crumb mixture on top of the cherries.
  5. Bake at 350°F for 25 minutes until golden.

Nutrition & Diet Analysis (per serving)

512 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 27g 35% DV
Carbs 63.6g 23% DV
Fiber 3.5g 12% DV
Sugar 26.4g 53% DV

Electrolytes

Sodium 63.5mg 3% DV
Potassium 180.3mg 4% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 193mcg 21% DV
Vitamin C 0.1mg
Calcium 115mg 9% DV
Iron 7.7mg 43% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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